IHop style French Bread

A few weeks back I had the best of the French Toasts at IHop and ever since I have been craving to make some myself. I came across this recipe at this blog

2 eggs
1/2 cup milk
a pinch of salt
1 tsp vanilla
3 Tbsp all purpose flour
6 slices of thick sliced French bread (I got a loaf of french bread and cut thick slices)
Strawberries for decoration.

Beat the eggs and then add remaining ingredients and beat with an electric mixer. Dip both sides of bread and place in hot buttered pan.
Flip over when browned. Serve with some maple Syrup and Whipped Cream. Top with some halved strawberries. My daughter is in love with strawberries so I used them. The ones at IHop are served with some peach in its sweetened sauce.



Next time I know that I have acraving for the french toast, I don't need to rush out to IHop.